Cashewnut Cake

95,00

Caribbean Cashew Nut Cake (Bolo di Kashupete) โ€“ A True Caribbean Classic!

Experience one of the Caribbean’s most loved celebration cakes! Our Bolo di Kashupete is made with soft vanilla cake infused with delicious rum and filled and frosted with our cooked cashew cream. Rich, moist, and full of authentic island flavor, it’s a cake that’s perfect for any special occasion.

Cake size: 25 cm

Store in the fridge for 3โ€“4 days. Best enjoyed slightly cooler than room temperature!

Perfect for:
๐ŸŽ‰ Birthdays
๐Ÿฅ‚ Celebrations and parties
๐ŸŽ A unique gift
๐Ÿ‘จโ€๐Ÿ‘ฉโ€๐Ÿ‘งโ€๐Ÿ‘ฆ Family gatherings
๐ŸŒด Anyone who loves authentic Caribbean flavors

๐Ÿ’ซ Every cake is freshly baked and handcrafted with love to bring a taste of the Caribbean to your celebration!

Additional information

Allergens

Contains gluten, wheat, cow's milk, egg, cashew nuts, and alcohol. May contain traces of other tree nuts, peanuts, soy, and sesame.

ALLERGY NOTICE

All our cakes are handcrafted in a kitchen where nuts, peanuts, wheat, dairy, eggs, and soy are regularly used. While we follow strict cleaning protocols, cross-contamination is possible. We strongly advise customers with severe allergies to these ingredients to take caution.

Please note: We cannot guarantee any of our products to be completely allergen-free.